Have you ever heard of Ndole? Made with ndole leaves and flavoured with garlic, smoked fish, shrimp and beef, this typical Cameroonian dish is the ultimate comfort food. Marie-Virginie Nyela, a member of CFA de Clare's Inclusion and Diversity Committee, along with the social enterprise Inclusion Clare are serving up this meal for Sunday lunch.
Reserve your take-out Ndole dish! Contact Marc-Alexandre at This email address is being protected from spambots. You need JavaScript enabled to view it. 902-210-3697.
| Event Date | Sunday 27 June 2021 11:30 |
| Individual Price | $5 per plate (all sales will go to Inclusion Clare) |